Garlic Chutney/Lahsun Ki Chutney is famous in Rajasthan. It is also very popular in India. Garlic Chutney/Lahsun Ki Chutney is for spice lovers or garlic lovers. This chutney can be made with very few ingredients. Which are easily available in our kitchen. Garlic Chutney/Lahsun Ki Chutney is a combination of garlic, dry red chilies and tamarind. Garlic is a popular ingredient in cooking due its taste and smell. Garlic grows in many parts of the World.
This is very simple and easy to make chutney. If used properly then it changes the taste of dishes, it is used in. Likewise it can add taste to bhel, chats, snacks, curries. It can be made in very less time and used in many recipes. So, one must try it at home.
Lets see the garlic chutney recipe...
Preparation Time: 10 minutes
Cooking Time: 15 minutes
Quantity: 1.5 Cups
Taste: Chilly Spicy
Subscribe For Notifications!
Get email notification on new post will be published.
Table of Contents
1.1 Wet Masala
1.2 Dry Masala
12 FAQ
12.0.2 How to eat garlic chutney?
12.0.4 Can garlic reduce belly fat?
13 Conclusion
Ingredients
Wet Masala
Dry Masala
How to prepare Garlic Chutney/Lahsun Ki Chutney?
step 1
Take a pan. Heat it.
step 2
Add 1 cup dry red chillies and roast it.
step 3
Take out red chillies into another pot.
step 4
Heat pan and add 2 cup edible oil in it.
step 5
Take out half the oil into a bowl
step 6
Add one cup garlic cloves into the pan
step 7
Roast it till garlic changes its color.
step 8
Add 1 inch ginger into it.
step 9
Then add 2 teaspoon cumin seeds, 1 teaspoon turmeric powder and 2 teaspoon coriander powder and stir it.
step 10
Add 3 teaspoon tamarind and keep stirring it
step 11
Then add roasted red chillies and mix it properly.
step 12
Blend the whole mixture.
step 13
Add remaining oil and mix it properly.
step 14
Add 2 teaspoon salt
step 15
Add 1 teaspoon sugar.
step 16
Mixed it properly.
step 17
Ready to serve
Special Note
Variations of Garlic Chutney/Lahsun Ki Chutney
How to Serve Garlic Chutney/Lahsun Ki Chutney?
How to preserve this spicy Garlic Chutney/Lahsun Ki Chutney?
This chutney can be stored for 2 weeks in the refrigerator. Keep it in an airtight jar.
How to increase the taste of this chutney while eating?
Health Benefits of Garlic Chutney/Lahsun Ki Chutney
Garlic is an unavoidable ingredient in Indian food. Garlic is part of our food inherited from family to family. It has many health benefits. Our ancestors are well known about the advantages of garlic. Hence, they used it in our food. Our curries are incomplete without garlic.
Lets see the benefits of garlic chutney..
Lets see the benefits of garlic chutney..
You can also check "11 Proven Health Benefits of Garlic"
Disadvantages of Garlic
Different people have different health systems. Hence, if one ingredient is good for one person then it can be bad or allergic to another one. So, everyone has different health conditions. This fact should be kept in mind while eating anything.
Some of the disadvantages of garlic are…
Different recipes of Garlic
Garlic is used in almost each and every recipe in India. It is an unavoidable element from Indian curries.
Some of the recipes where garlic is the main ingredient are...
Some of the recipes where garlic is the main ingredient are...
My experience with lahsun ki chutney
When we went on a Rajasthan tour a year before. I was fascinated by rajsthani Lahsun ki Chutney. It had a spicy and garlicky flavor. I am a spice lover. It motivates me to try my hands on Garlic Chutney. Now, it is my favorite chutney at my home. I always try to decorate my dining table with spicy chutneys and pickles. Whenever I make this chutney at home, I use it in curries. Also use it as dip with Indian snacks like Samosa/Kachori/Pakora/Fries. It gives fullness to our meal.
FAQ
Can diabetics eat raw garlic?
How to eat garlic chutney?
Can garlic help lower blood sugar?
Can garlic reduce belly fat?
What is the side effect of garlic?
What are the health benefits of garlic?
Conclusion
As written above, garlic chutney or lahsun ki chutney is easy, quick and time efficient. It is super delicious. Try it, Taste It and Share it. I am sure people will ask for its recipe.
Happy Cooking…
#garlicchutney #garlicchutneyrecipe #chutney #spicygarlicchutney #garlicchutneyinenglish #lasunchutney #poondu chutney #howtomakegarlicchutney #garlic #drygarlicchutney #redgarlicchutney #howtomakechutney #garlicchutneyforidli #garlicchutneyfordabeli #drygarlicchutneyrecipe #garlicchutneyforvadapav #southindiangarlicchutney #dosachutney
