Category Archives for Spicy Pickles

Bitter Gourd Pickle

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Bitter gourd is good to include in our meal due to its healthy benefits. But, it is bitter in taste and many people don’t like it. Bitter Gourd Pickle is the best way to consume Bitter Gourd. Bitter Gourd Pickle is prepared with Bitter Gourd mixed with spices like Fennel seeds, Fenugreek seeds, Mustard Seeds, […]

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Red Chilli Pickle / Lal Mirch Ka Achar

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Red Chilli Pickle or lal mirch ka achar is spicy and sizzling pickle to taste. It is a very common pickle among Indian Households. It can be served with Indian food like Roti or Paratha or Rice. This pickle is the best way to include spice in your meal. The main ingredient used in this spicy […]

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Muli ka Achar – Radish Pickle

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Muli ka Achar – Radish Pickle is a famous pickle and prepared in the Winter Season as Radishes are available in adequate amounts in Winter Season. Pickles (Achar) when had alongside meals increases the latter’s taste also as one’s hunger. Different types of pickles are prepared according to the season; these pickles can be eaten […]

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Mango Lemon Chilli Mixed Pickle

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Mango lemon Chilli Mixed Pickle is a combination of Sourness of green mangoes mixed with spice of green chillies and tanginess of lemon. Then perfect Mixed Pickle is created. There are different types of pickles that are part of our food culture. Varieties of pickles are included in our diet according to season and availability of […]

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Traditional Raw Mango Pickle

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In India, raw mango pickle is a famous pickle and made during summer to preserve throughout the year. There are different methods of pickling in India. The key ingredients of traditional raw mango pickle are green mangoes, mustard paste, hot oil, chillies and other spices. The tradition of the picking process goes thousands of years. Pickles […]

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Instant Green Chilli Pickle (हिरवी मिरची लोणचे)

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Instant Green Chilli Pickle goes very well with basic Indian food like dal-rice, curd-rice, roti-sabzi. It enhances the taste of the meal with its spicy taste and strong flavors. If you want something spicy to support your meal but don’t have much time then this pickle can try at home. Even if you are a spice […]

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Grated Raw Mango Pickle (Takku)

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Pickles are unavoidable from Indian meals. Pickles are part of daily intake, may be with Parathas or Dal-Rice or plane Sabji-Roti. From younger one to older one, Pickles are liked and enjoyed. Even my grandmother was very fond of Raw Mango Pickle, but due to her weak teeth, she was unable to chew Mango Pieces. […]

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Raw Mango Pickle

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Raw Mangoes are available throughout the year now-a-days in India. Raw Mangoes are extremely beneficial for health. Due to its health benefits, raw mangoes are eaten house to house in different forms like eating raw mangoes with salt or using raw mangoes in salads or using raw mangoes in chutney or making its sarabat called […]

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